Dr. Adesogan received his B.S. in 1988 at the University of Ibadan, Nigeria, and his M.S. and Ph.D. at the University of Reading, UK. He was Faculty at the University of Wales, UK from 1995 to 2001, and is the Associate Vice President, E. T. and V. C. York Professor of International Agriculture, Director, Global Food Systems Institute, and Professor of Animal Nutrition. He was the Principal Investigator and Director of the Feed the Future Innovation Lab for Livestock Systems (for 8 years), which developed novel strategies to improve the nutrition, health and incomes of the vulnerable in 10 African and Asian countries. He has served on the Editorial boards of various journals and authored or coauthored over 780 publications including 187 in peer-reviewed journals. He has received over $80 million in research grants, given over 200 international seminars in over 25 countries, and received awards from various professional and charitable organizations.